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Thursday, November 15, 2018
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Purple tomatoes and red eggplants: Introducing Israel’s healthier- and prettier- fruits and vegetables

Researchers from Israel's Weizmann Institute of Science have been working on developing new varieties of vegetables and fruits- in new and unconventional colors and...

Tel Aviv named ‘world’s vegan capital’ by UK’s The Independent

A proud moment for Israel's cruelty-free movement: Tel Aviv has been named the 'world's vegan capital' by the Independent, one of the UK's leading...

Jerusalem hummus joint ranked 1st place in CNN’s best Middle Eastern food

Hummus, fava beans, falafel and much more: Here in the Middle East, we are surrounded by delicious yet simple food that has gained a...

13th Annual Jerusalem Beer Festival to host 120 types of beer

The Jerusalem Beer Festival is being held for the 13th year in a row at Independence Park. The festival is set to host 120...

El Al’s new gourmet chef

The food onboard airplanes has never had a stellar reputation. This is exactly why El Al has decided to bring in top chefs to...

Israel Museum’s restaurant: Where ancient Jerusalem cuisine meets its modern counterpart

Everyone who visits Israel is excited about trying authentic Israeli cuisine. Modern, the restaurant at the Israel Museum in Jerusalem, offers its patrons unique...

Calling all foodies: Tel Aviv EAT Food Festival 2017

Over the past few years, Tel Aviv has gotten a reputation for its exquisite foodie scene. The Tel Aviv-Yafo Municipality will be holding a...

Hummus where the heart is — May 13 is International Hummus Day

You may not be aware of it, but the delicious Middle-Eastern dip has its own holiday, and it's today.

Israeli ‘Grandma Cooks Gourmet’ cookbook in world competition

Elderly men and women recently wrote a cookbook which became nominated for an international prize. Watch our video report below – jwplayer("jwplayer").setup({ ...

Mimouna: A North African farewell to Passover and where to celebrate in Israel

As Passover comes to an end tomorrow night and Jews around the world once again embrace leavened bread, North African Jews celebrate Mimouna. The...